檢視椰汁香芋西米露的原始碼

广东的夏天真的来得特别的早，炎热的天气里怎么缺少得了糖水呢！今天要给大家安利一道超美味的广式糖水～椰汁香芋西米露。学会做这个再也不用叫外卖糖水啦！关键是自己做的料更足更好吃，用法格新品料理锅做了一大锅，我一口气吃了两碗，实在太满足了。
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'''椰汁香芋西米露的用料'''

* 香芋半个	
* 
* 西米一小碗
* 
* 椰汁两瓶	
* 
* 冰糖40克
* 
* 清水适量