檢視煲汤之竹荪干贝菌菇排骨汤的原始碼


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'''菌菇排骨汤的用料'''

* 竹荪3根	
* 
* 排骨一根
* 
* 小花菇两个	
* 
* 盐适量
* 
* 干贝20克	
* 
* 莲子10克
* 
* 红枣10克	
* 
* 玉米一根
* 
* 白莲菇10克	
* 
* 生姜3片
*