檢視红烧豆泡的原始碼


豆腐泡这样做，比肉还好吃，咸香入味简直太好吃，真正的下饭菜，做上一道这样的菜孩子多吃两碗饭…
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'''红烧豆泡的用料'''

* 豆泡300克	
* 
* 生抽2大勺
* 
* 老抽1大勺	
* 
* 盐1小勺
* 
* 姜几片	
* 
* 小葱1棵
* 
* 蚝油1勺	
* 
* 糖少许
* 
* 蒜末适量	
* 
* 油渣适量