檢視绿豆芽炒鸡肉丝的原始碼


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'''绿豆芽炒鸡肉的用料'''

* 鸡胸肉150g	
* 
* 绿豆芽400g(摘了以后)
* 
* 青、红椒(甜)少许
* 
* 姜丝、蒜丝各少许
* 
* 玉米油适量	
* 
* 盐、味精各少许
*