檢視蒜蓉粉丝蒸巴沙鱼柳的原始碼


鱼肉鲜嫩，入口即化，粉丝吸足了汤汁，爽滑入味，好吃哈！
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'''蒜蓉粉丝蒸巴沙鱼柳的用料'''

* 粉丝2小把	
* 
* 巴沙鱼柳1条（450克）
* 
* 蒜末适量	
* 
* 生抽20克
* 
* 蚝油10克	
* 
* 白糖少许
* 
* 食用油适量	
* 
* 食盐少许
* 
* 地瓜粉少许