檢視黑芝麻花生馅的原始碼

黑芝麻和花生的营养价值都特别的高，这两种食材的结合不仅营养全面，味道还特别的香。 记得小时候，每到过年时，妈妈都会做这个馅料，用来包汤圆，非常好吃。后来我自己学会了，便经常会做来吃，不仅可以包汤圆，还可以包包子、烙饼等都很美味，非常香甜适口。。
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'''黑芝麻花生馅的用料'''

* 黑芝麻500g	
* 
* 花生仁350g
* 
* 猪板油650g	
* 
* 绵白糖450g