檢視清炒盖菜的原始碼

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|<center>'''清炒盖菜'''<br><img src="https://cp1.douguo.com/upload/caiku/8/c/2/yuan_8c47bbf92f5cd914caaa6c73c6f635b2.jpeg" width="280"></center><small>[https://www.douguo.com/cookbook/2310432.html 圖片來自豆果美食网]</small> 
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'''清炒盖菜'''

==清炒盖菜的用料==

* 盖菜一颗	
* 
* 盐少许
* 
==清炒盖菜的做法==

# 盖菜一颗清洗干净控干水分
# 
# 茎斜切成薄片
# 
# 叶切碎
# 
# 起锅热油爆香葱花
# 
# 放入盖菜的茎部翻炒片刻
# 
# 再放入叶子炒熟撒上盐调味盛出装盘即可<ref>[https://www.douguo.com/cookbook/2310432.html  清炒盖菜] </ref> 

==参考文献==
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[[Category:427 飲食；烹飪]]
[[Category:370 植物學總論]]