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创建页面，内容为“{| class="wikitable" align="right" |- | style="background: #008080" align= center| '''<big>椰香芝士夹心酥饼</big> ''' |- | File:Src=http-% 2…”
{| class="wikitable" align="right"
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| style="background: #008080" align= center| '''<big>椰香芝士夹心酥饼</big> '''
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[[File:Src=http-% 2F% 2Fimg.yzcdn.cn% 2Fupload files% 2F2018% 2F03% 2F02% 2FFjW tJ1c-h6KxPPqJTPEbaHntIVv.jpg-imageView2% 2F2% 2Fw% 2F580% 2Fh% 2F580% 2Fq% 2F75% 2Fformat% 2Fjpg&refer=http-% 2F% 2Fimg.yzcdn.jpg|缩略图|居中|[https://gimg2.baidu.com/image_search/src=http%3A%2F%2Fimg.yzcdn.cn%2Fupload_files%2F2018%2F03%2F02%2FFjW_tJ1c-h6KxPPqJTPEbaHntIVv.jpg%3FimageView2%2F2%2Fw%2F580%2Fh%2F580%2Fq%2F75%2Fformat%2Fjpg&refer=http%3A%2F%2Fimg.yzcdn.cn&app=2002&size=f9999,10000&q=a80&n=0&g=0n&fmt=jpeg?sec=1630724745&t=ca898b82424f0bb5f34f8d99ee8cef72 原图链接][https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E8%8A%B1%E7%94%9F%E6%A4%B0%E8%8A%9D%E5%A4%B9%E5%BF%83%E9%A5%BC&step_word=&hs=0&pn=3&spn=0&di=45870&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=2784032393%2C2273743223&os=1289188589%2C3227887444&simid=3306053435%2C149788486&adpicid=0&lpn=0&ln=360&fr=&fmq=1628132818343_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=https%3A%2F%2Fgimg2.baidu.com%2Fimage_search%2Fsrc%3Dhttp%3A%2F%2Fimg.yzcdn.cn%2Fupload_files%2F2018%2F03%2F02%2FFjW_tJ1c-h6KxPPqJTPEbaHntIVv.jpg%3FimageView2%2F2%2Fw%2F580%2Fh%2F580%2Fq%2F75%2Fformat%2Fjpg%26refer%3Dhttp%3A%2F%2Fimg.yzcdn.cn%26app%3D2002%26size%3Df9999%2C10000%26q%3Da80%26n%3D0%26g%3D0n%26fmt%3Djpeg%3Fsec%3D1630724745%26t%3Dca898b82424f0bb5f34f8d99ee8cef72&fromurl=ippr_z2C%24qAzdH3FAzdH3F1jpwts_z%26e3By57zwg_z%26e3Bv54AzdH3Ffi5oAzdH3F2551f%3Fwstwf%3Ddx9benqo2vdtr&gsm=4&rpstart=0&rpnum=0&islist=&querylist=&nojc=undefined 来自 百度 的图片]]]
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椰香芝士夹心酥饼是是一道由低筋面粉、糖粉等食材制成的食品。
=='''用料'''==
[[低筋面粉]]390克
'''辅料'''
糖粉260克
[[奶油芝士]]100克
鸡蛋黄3个
椰蓉60克
鸡蛋1个
[[黄油]]180克
=='''做法'''==
1.黄油在室温软化，加入180克糖粉拌匀
2.加入蛋黄打匀即可
3.用电动打蛋器打至发白体积变大膨松
4.筛入低筋面粉和椰蓉
5.将面团拌匀成团
6.整成长方形的条状，模子放保鲜膜，放入面团压瓷实
7.放入冰箱冷冻一小时至完全变硬取出，切成5毫米厚的簿片
8.排入烤盘，每块饼干表面刷蛋黄液
9.180度预热的烤箱，中层，烤20分钟即可
10.[[奶油乳酪]]隔水融化，搅拌均匀，加入剩余的80克糖粉搅拌均匀即成
11.等饼干完全冷却后，挤入夹心，两片合起来即可
=='''烹饪技巧'''==
1、如果想饼干酥一点，黄油就多打发一会儿，反之不想太酥，容易控制形状，就控制一下打发程度，稍拌匀即可；
2、[[椰蓉]]非常提味，不可缺少；
3、饼干冰箱冷藏一晚，夹心馅料会让饼干回软，喜欢软的可以冷藏，喜欢硬的不要冷藏直接吃。<ref>[https://new.qq.com/omn/20180819/20180819A027AL.html 世界排名第二的曲奇，还真是牛，一年只卖一季 难怪老美都去抢 ],搜狐网 2019年12月19日</ref>
==参考文献==
{{reflist}}
|-
| style="background: #008080" align= center| '''<big>椰香芝士夹心酥饼</big> '''
|-
|
[[File:Src=http-% 2F% 2Fimg.yzcdn.cn% 2Fupload files% 2F2018% 2F03% 2F02% 2FFjW tJ1c-h6KxPPqJTPEbaHntIVv.jpg-imageView2% 2F2% 2Fw% 2F580% 2Fh% 2F580% 2Fq% 2F75% 2Fformat% 2Fjpg&refer=http-% 2F% 2Fimg.yzcdn.jpg|缩略图|居中|[https://gimg2.baidu.com/image_search/src=http%3A%2F%2Fimg.yzcdn.cn%2Fupload_files%2F2018%2F03%2F02%2FFjW_tJ1c-h6KxPPqJTPEbaHntIVv.jpg%3FimageView2%2F2%2Fw%2F580%2Fh%2F580%2Fq%2F75%2Fformat%2Fjpg&refer=http%3A%2F%2Fimg.yzcdn.cn&app=2002&size=f9999,10000&q=a80&n=0&g=0n&fmt=jpeg?sec=1630724745&t=ca898b82424f0bb5f34f8d99ee8cef72 原图链接][https://image.baidu.com/search/detail?ct=503316480&z=0&ipn=d&word=%E8%8A%B1%E7%94%9F%E6%A4%B0%E8%8A%9D%E5%A4%B9%E5%BF%83%E9%A5%BC&step_word=&hs=0&pn=3&spn=0&di=45870&pi=0&rn=1&tn=baiduimagedetail&is=0%2C0&istype=0&ie=utf-8&oe=utf-8&in=&cl=2&lm=-1&st=undefined&cs=2784032393%2C2273743223&os=1289188589%2C3227887444&simid=3306053435%2C149788486&adpicid=0&lpn=0&ln=360&fr=&fmq=1628132818343_R&fm=&ic=undefined&s=undefined&hd=undefined&latest=undefined©right=undefined&se=&sme=&tab=0&width=undefined&height=undefined&face=undefined&ist=&jit=&cg=&bdtype=0&oriquery=&objurl=https%3A%2F%2Fgimg2.baidu.com%2Fimage_search%2Fsrc%3Dhttp%3A%2F%2Fimg.yzcdn.cn%2Fupload_files%2F2018%2F03%2F02%2FFjW_tJ1c-h6KxPPqJTPEbaHntIVv.jpg%3FimageView2%2F2%2Fw%2F580%2Fh%2F580%2Fq%2F75%2Fformat%2Fjpg%26refer%3Dhttp%3A%2F%2Fimg.yzcdn.cn%26app%3D2002%26size%3Df9999%2C10000%26q%3Da80%26n%3D0%26g%3D0n%26fmt%3Djpeg%3Fsec%3D1630724745%26t%3Dca898b82424f0bb5f34f8d99ee8cef72&fromurl=ippr_z2C%24qAzdH3FAzdH3F1jpwts_z%26e3By57zwg_z%26e3Bv54AzdH3Ffi5oAzdH3F2551f%3Fwstwf%3Ddx9benqo2vdtr&gsm=4&rpstart=0&rpnum=0&islist=&querylist=&nojc=undefined 来自 百度 的图片]]]
|-
| style="background: #008080" align= center|
|-
| align= light|
|}
椰香芝士夹心酥饼是是一道由低筋面粉、糖粉等食材制成的食品。
=='''用料'''==
[[低筋面粉]]390克
'''辅料'''
糖粉260克
[[奶油芝士]]100克
鸡蛋黄3个
椰蓉60克
鸡蛋1个
[[黄油]]180克
=='''做法'''==
1.黄油在室温软化，加入180克糖粉拌匀
2.加入蛋黄打匀即可
3.用电动打蛋器打至发白体积变大膨松
4.筛入低筋面粉和椰蓉
5.将面团拌匀成团
6.整成长方形的条状，模子放保鲜膜，放入面团压瓷实
7.放入冰箱冷冻一小时至完全变硬取出，切成5毫米厚的簿片
8.排入烤盘，每块饼干表面刷蛋黄液
9.180度预热的烤箱，中层，烤20分钟即可
10.[[奶油乳酪]]隔水融化，搅拌均匀，加入剩余的80克糖粉搅拌均匀即成
11.等饼干完全冷却后，挤入夹心，两片合起来即可
=='''烹饪技巧'''==
1、如果想饼干酥一点，黄油就多打发一会儿，反之不想太酥，容易控制形状，就控制一下打发程度，稍拌匀即可；
2、[[椰蓉]]非常提味，不可缺少；
3、饼干冰箱冷藏一晚，夹心馅料会让饼干回软，喜欢软的可以冷藏，喜欢硬的不要冷藏直接吃。<ref>[https://new.qq.com/omn/20180819/20180819A027AL.html 世界排名第二的曲奇，还真是牛，一年只卖一季 难怪老美都去抢 ],搜狐网 2019年12月19日</ref>
==参考文献==
{{reflist}}